Local products
Women’s Agricultural Co-operation of Agios Antonios
In their HACCP certified workshop, the women of the area actively produce handmade Pontiac pasta baked in the fireplace, trahana, hilopites with fresh milk and eggs, spinach, leek, zucchini and cheese pies, spoon sweets and jams with fresh fruit.
A traditional coffee-shop with the co-operative`s products is open to visitors at the entrance of the village.
map
- Agios Antonios, Vasilika, Thessaloniki
- +30 23960 41807
- +30 23960 24507
- This email address is being protected from spambots. You need JavaScript enabled to view it.
- www.aianton.gr